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“Sugar Less” Sangria w/Citrus Sugared rim


  • 5-6 oz Herb Infused Sangria
  • 1 Spoonful Fresh Mixed Fruits
  • Top off Sparkling wine
  • Rimmed Dried zest and sugar mix


  • Dip ½ of the rim of desired wine glass type in lime juice and the in the sugar in the raw and dried zest mix. Then fill with ice pour 5-6 oz of Pr batched sangria mix add ice mixed fruits and sparkling wine.